Are you are restaurant owner? Have you ever considered introducing specialty coffees to your menu? It would really only require adding one machine to your restaurant. That is the espresso machine. This one machine can provide you with specialty coffees that will have your customers coming back again and again.
How can a single espresso machine provide me with constant customers? Most coffee shops have a large menu of specialty coffees to choose from. I can’t just serve my guests espressos! Many people don’t even like espressos. Did you know that virtually all of these specialty coffees originate from an espresso? An Americano, for example, is simply hot water added to a shot of espresso to produce a full size cup of coffee. A Cappuccino on the other hand is composed of equal amounts of espresso, steamed milk, and frothed milk. Lattes, Mochas, Frappuccinos, and Macchiatos are all made with espresso shots! Thus, the espresso maker is really the heart and soul of a good coffee shop.
Okay, so the espresso machine is important. But what does it do exactly? An espresso machine uses pressurized steam to brew a 4-ounce shot of very intense coffee. Not everybody appreciates a plain espresso. So espresso machines also come with a milk-frothing tip. This can be used to froth milk for a latte or you can switch it to dispense hot water to add to a cup of Americano. The full bodied flavor of an espresso disguised in some of these specialty drinks is sure to keep your customers coming back for more!
Espresso machines come in a large range of sizes. You can get a cheap espresso maker for your home that just makes one cup at a time. Or you can purchase a commercial grade espresso maker to outfit your new coffee shop. The size and price of commercial espresso makers also varies some. You will need to determine approximately how much coffee you will be serving at a given time in order to decide which type of coffee maker is the best investment for you. You have a choice between automatic or semi-automatic espresso machines. You will also have to choose whether your espresso maker dispenses espresso shots in single, double, triple, or quadruple heads. Obviously, a single head semi-automatic espresso machine will be less expensive. However, if you are serving a large amount of guests you may need an espresso machine that produces faster.
An espresso machine could be an excellent addition to your restaurant. Specialty coffees such as cappuccinos and mochas are sure to keep your customers coming back time and time again. So what are you waiting for? Purchase an espresso maker today!
Do you want a good espresso machine to revitalize your restaurant’s menu? You should visit Cafe Bar and check out the espresso machines they offer.
- David Ross